Venture into the combination of the quality of our chocolate with the flavors of the regions of Portugal. Indulge in our fleur de sel chocolate and create memories.
100g
Milk chocolate coating 66.6% – sugar, cocoa butter, skimmed milk powder, cocoa mass, whey powder, milk fat, whole milk powder, emulsifier: soy lecithin, natural vanilla flavor, aroma; Fleur de sel filling 33.4% – Fleur de sel praline 16.7% (White chocolate 28% ( milk powder, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla flavouring), finely crumbled biscuit 21.4% ( wheat flour, sugar, concentrated butter , skimmed milk powder , barley malt flour, salt), vegetable oil (palm, sunflower, palm kernel, coconut), sugar, whey powder, almond , concentrated butter , caramel, fleur de sel, emulsifier: soy lecithin, salt and flavouring) and White chocolate paste 16.7% (Vegetable fat (palm kernel, coconut, palm), sugar, whole milk powder, white chocolate 10% (whole milk powder, sugar, cocoa butter), skimmed milk powder, emulsifier: soy lecithin, flavourings).
May contain traces of nuts .
Cocoa: 36.5% minimum in milk chocolate.
Energy: 2353kJ/564kcal
Lipids: 36.9g
of which saturated: 22g
Carbohydrates: 50.95g
of which sugars: 49g
Proteins: 7.1g
Salt: 0.367g
